GREEK

TO START (v)

(all included)

Homemade pittas with a selection of dips:

Zaatar Hummus, Whipped Feta, Tzatziki, Smoked Tomatoes

Greek Antipasti

MAINS

(choose 2 for the table)

Slow-cooked Lamb Shoulder

with cumin & preserved lemon

Boneless Chicken Thigh Skewers

with charred lemon & yoghurt tahini dressing

Herby fried Calamari

with roasted garlic dipping sauce

Spanakopita (v)

served with spiced Greek yoghurt

SIDES (v)

(choose 4 for the table)

Greek Salad with fresh herbs

Chargrilled Potato, Feta, Pickled Onions, Roasted Pepper, Capers, Fresh Herbs

Charred Halloumi, Grilled Peach & Red Chicory

Orzo salad with tomatoes & kalamata olives (ve)

Garlic Seasoned Straw Fries with Feta & Tomato Salsa

Courgette, Feta & Pea Fritters

DESSERT (v)

(choose 1 per person)

Chocolate & Raspberry Pudding with Pistachio Ice Cream

Greek Honey Doughnuts with chopped walnuts & vanilla bean ice cream

Greek Semolina Cake

TO FINISH

A selection of my signature homemade chocolates

€50 pp

All menus can be adjusted to suit allergies & dietary requirements, just let me know when enquiring

Extra dishes can be added at an additional cost

Serving dishes will be provided for the shared items, but I kindly ask that you provide the plates.

Please note, minimum booking chargers of 8 people apply