MIDDLE EASTERN

TO START

Variety of House-Made Breads

with a selection of dips

MAINS

(choose 3 for the table)

Pomegranate Salmon with cauliflower/mint/pomegranate salsa

Spiced Lamb Cutlets with Tahini Yoghurt Dressing

Duck Breast with sumac onions, blueberries & toum

Harissa Seeded Chicken Schnitzel with pepper & lemon sauce

Honey & Chilli Roast Halloumi with almond & lemon (v)

Pea Falafels with or without feta (v/ve)

SIDES (v)

(choose 4 for the table)

Cauliflower & Pearl Couscous Tabouleh

Lentils with caramelised fennel, roast beetroot & soft goat cheese

Roasted Carrots with tahini yoghurt & pomegranate

Sticky Aubergine with almond & feta

Roasted Squash with mixed seeds & maple syrup

Spiced Rice with currents, crispy shallots & pomegranate , curried yoghurt, mint

DESSERT

(choose 1 per person, served individually )

Orange upside down cake with honey yoghurt

Yoghurt & Honey Cheesecake

Chocolate & Stem Ginger Pudding

TO FINISH

A selection of my signature homemade chocolates

€55 pp

All menus can be adjusted to suit allergies & dietary requirements, just let me know when enquiring

Extra dishes can be added at an additional cost

Serving dishes will be provided for the shared items, but I kindly ask that you provide the plates.

Please note, minimum booking charges of 8 people apply