SPANISH
A vibrant twist on classic Spanish tapas—your favorite flavors, elevated with fresh ingredients and bold seasonings. Dishes will be served progressively, ensuring there is enough of each to share with your whole table, allowing you to savor every bite as the meal unfolds. Perfect for a relaxed yet indulgent dining experience.
START (v)
Homemade Breads
with variety of aioli’s
TAPAS
choose 1 per person
Frittata (Spanish Potato Omelette) (v)
Cream & Sherry Wild Mushrooms with Garlic Toast (v)
Paprika Monkfish with Romesco Sauce
Mushroom & Truffle Croquetas (v)
Crab Croquetas
Jambon Croquetas
Oysters with Pedro Ximenez & Shallot vinaigrette
Paprika Calamari with Roasted Garlic Aioli
Garlic Chilli Prawns
Chorizo in sticky red wine
Slow-cooked Pig Cheeks with caramelised onion
Selection of Spanish Cheeses (v)
SIDES
(all included)
Pan Con Tomato (ve)
Mixed Leaves, Goats Cheese, Walnut, Pedro Ximenez dressing
Patatas Bravas (v)
Roasted Vegetables with Olive Oil
DESSERT (v)
(choose 1 per person)
Creme Catalan Ice Cream Sundae
Spanish Doughnuts / Chocolate Sauce
Sangria Sorbet / Fresh Fruit
TO FINISH (v)
A selection of my signature homemade chocolates
€55 pp
All menus can be adjusted to suit allergies & dietary requirements, just let me know when enquiring
Extra dishes can be added at an additional cost
Serving dishes will be provided for the shared items, but I kindly ask that you provide the plates.
Please note, minimum booking charges of 8 people apply
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